Add parallel Print Page Options

12 You can present them to the Lord as an offering of firstfruit,[a] but they must not go up to the altar for a soothing aroma. 13 Moreover, you must season every one of your grain offerings with salt; you must not allow the salt of the covenant of your God to be missing from your grain offering[b]—on every one of your grain offerings you must present salt.

14 “‘If you present a grain offering of first ripe grain to the Lord, you must present your grain offering of first ripe grain as soft kernels roasted in fire—crushed bits of fresh grain.[c]

Read full chapter

Footnotes

  1. Leviticus 2:12 sn The “firstfruit” referred to here was given to the priests as a prebend for their service to the Lord, not offered on the altar (Num 18:12).
  2. Leviticus 2:13 tn Heb “from upon your grain offering.”
  3. Leviticus 2:14 tn The translation of this whole section of the clause is difficult. Theoretically, it could describe one, two, or three different ways of preparing first ripe grain offerings (J. E. Hartley, Leviticus [WBC], 27). The translation here takes it as a description of only one kind of prepared grain. This is suggested by the fact that v. 16 uses only one term “crushed bits” (גֶּרֶשׂ, geres) to refer back to the grain as it is prepared in v. 14 (a more technical translation is “groats”; see J. Milgrom, Leviticus [AB], 1:178, 194). Cf. NAB “fresh grits of new ears of grain”; NRSV “coarse new grain from fresh ears.”